
Tequila on Davis is a relaxed cantina on Davis Street in Kennedy Town, a short walk from the waterfront. Time Out describes it as a more casual alternative to the bars further up the road, and the fiesta-style room has tables spilling out to the street front.
Drinks lead here. Foodie's 2026 guide to tequila and mezcal in Hong Kong highlights margaritas made with 100% agave tequila, fruity and peppery signature cocktails built on blanco or reposado, and añejo, blanco, reposado and mezcal by the shot or bottle. Portions on the food side are generous: Localiiz recommends the tlayuda, a large Oaxacan-style flatbread, for groups, and the 12-inch burrito is big enough for two.
It suits a group night out or a long Sunday session, opening at noon on Sundays and in the late afternoon on other days, until 1am. Bookings are taken online through Bistrochat. We found no other branches.
Hours and prices change, so please confirm with the restaurant before you go.
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Popular tables go fast at weekends, so book ahead.
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